It's called "Cioccolat", which is a word that mixes "cioccolato" (chocolate) and "Torino" (Turin), underlining the importance of the festival in the Piedmontese region. In the 1950s, the family began mixing chocolate with local nuts to add variety to their selection of premium delights. Everything from chocolate espressos (. Both the City and Commune of Turin to this day represent the major Italian hub of chocolate-making. Piazza XX Settembre. It comes in classic hazelnut, coffee, and dark variants, and does not dissappoint. 2023. Turin, the capital city of Piedmont, hosts an annual chocolate festival to promote the region's confectionery industry. Baci di Dama cookies and chocolate truffles are other must-tries when in Turin. >>> Booking a tasting at his shop on Via Lagrange or at his factory is highly recommended! more recently it has even been successful in adapting its chocolate making to modern-day tastes and ethics. Theyre poppable and delicious in one bite! Its called Cioccolat, which is a word that mixes cioccolato (chocolate) and Torino (Turin), underlining the importance of the festival in the Piedmontese region. Chocolate is one of the most popular food types in the world. Digital nomads promised lush forests, natural spas and a new co-working space in this German town Thank you very much for your support! About Go Travel Planet:Hello, my name is Mark, and I've been working in the Italian food industry for many years. Pick up on a touch of vanilla, dark chocolate, and cocoa buttery goodness. Peyrano Torino. Cocoa was, of course, the star of the show, but it wasnt always readily available. In Italy, theres been a love affair since 1590, when cocoa became accessible. This ingredient makes the sweet treat even more unique. If you're looking for small, bite-sized versions of this beloved treat, ask for nocciolatini instead. Most had really eye-catching displays, including lots of Easter-themed chocolate art, and some were offering free samples. Since then many of Turins large companies (largely focused in the Piedmont Region, although expert chocolate makers exist all throughout the Peninsula) began to attribute their success to chocolate-making Peyrano, Baratti & Milano, Streglio, Feletti, Caffarel, Stratta and, above all, Giordano, the only producer today that to still hand-cut its famous chocolate with a knife. Turin has long been renowned by discerning chocolate lovers for its delectable cocoa creations. Next to the large industrialists Ferrero, Caffarel and Streglio stand the artisan groups that continue to carry forward Turins chocolate tradition. The continuing love story between Turin and chocolate began as far back as 1560: in celebration of the Ducal Capitals move from Chambry to Turin, Emanuele Filiberto of Savoy served a symbolic cup of piping hot chocolate to the city. Piazza San Carlo located in the center of the city will serve as a setting for the event.The annual Chocolate festival in Turin is a treat for all visitors of all ages.#cioccolatotorino #turinitaly #italianchocolate #torino #piazzasancarlotorino Subscribe To Channel For More Great Content To Bring Some Fun, Adventure, and Excitement In Your Life: https://www.youtube.com/c/GoTravelPlanet MUSIC I Trust for YouTube: EPIDEMIC SOUND: sign up for a 30-day free trial here: https://share.epidemicsound.com/7240o5 UPPBEAT: Free Music https://bit.ly/3EeQUdo Buy me a cup of coffee :) https://ko-fi.com/gotravelplanet MY GEAR: https://kit.co/GoTravelPlanet For Business Enquiries: GoTravelPlanet10@gmail.com DISCLAIMER: We are a member of the Amazon Services LLC Associates Program, which is an affiliate advertising program that enables us to earn income by connecting to links of products we use to Amazon.com and other affiliated websites. Cacao, the main ingredient in a good chocolate product, is packed with healthy nutrients. There were several tented areas under which dozens of chocolate companies had set up shop. oktoberfest.de is now live on Facebook . So, where does a chocoholic begin to experience the beautiful bean in all its glorious forms? Over 120 chocolate makers from Italy and other countries present their products, give away free samples, sell delicious chocolate by the kilo and participate in competitions, workshops for children and adults, along with other cultural and educational events. Chocolate festival - Turin Forum - Tripadvisor Answer 1 of 11: Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. In 1865, the first Gianduiotto, the symbol of Turin chocolate, was created. By 1826, the first solid chocolate hit the European markets. Until last year it was held during the month of March, in fact so many people booked both train and plane tickets to come here next week, but unfortunately they will be disappointed. During the "Long Night of the Museums", visitors experience the regular exhibitions - plus live music, performances, guided tours, films, discussions about art and all sorts of other things to join in. Sign up now its free! The CioccolaT annual chocolate festival in Turin, Italy, returns after two years of break due to the pandemic. L-R: Chocolate legos (and what do you think the gal behind the counter is eating? Turin, as well as the greater Piedmont area, is the home of the Ferrero company. You can participate in workshops to learn how to make chocolate, see artisan chocolate makers at work and hear their tips, and of course taste all the inventive creations. This top-rated 2 hour chocolate-focused walking tour is a great way to discover and explore the sweet side of Turin. Thanks! Turin. All their chocolate is bean-to-bar, promising a top-quality product thats ethically sourced. Over 120 chocolate makers from Italy and other countries present their products, give away free samples, sell delicious chocolate by the kilo and participate in competitions, workshops for children and adults, along with other cultural and educational events. Piazza San Carlo located in the center of the. We especially like Cioccolata con lautore (Chocolate with the author), where writers and readers chat while sipping a cup of hot chocolate. Turin wouldnt be known as a city of chocolate without Tartufo. Its easy to stroll down the streets of Turin and find yourself in the midst of a chocolate extravaganza. It began with Emanuele Filiberto of Savoy, who was part of the royal family. The rooms are well appointed, with telephone, color tv and bathroom. The Spanish, who conquered regions in South America, brought the beans back to Spain and shared them with the rest of Europe. Check out the amazing artistry behind the chocolate in Turin! DREAM OF ITALY was founded in 2002 by Italian travel expert Kathy McCabe as a travel magazine and membership website. This year, Sbandieratori Citt di Firenze, the group of historic flag-waving, graced the festival with their performance. Taking place in the central Piazza San Carlo, CioccolaT is a celebration of artisanal chocolate in the city that invented that perfect chocolate treat that is gianduiotto. It became a frontrunner in the growing chocolate industry at the same time that cioccolata calda (hot chocolate) gained popularity all across Europe. This is new at the Oidn Wiesn 2022 New tent and nostalgia pure at the historic Oktoberfest read more. If you are a chocolate addicted, do not miss this great event in Turin. Cacao contains proteins, calcium, phosphorus, magnesium, iron, copper, flavonoids and theobromine (literally food for the gods). We and our partners use cookies to display personalized advertising and for profiling and measurement purposes. We guarantee you'll be glad you did! Look for and book Turin hotels and Turin hostels. One of the most memorable ways to discover the city and its history and taste traditional chocolate is to embark on a 2-hour walking tour. AboutPressCopyrightContact. Bicerin is a delicious, 18th century drink made from espresso, chocolate, and milk that might be the answer to your problem. Dream of Italy, Inc. All Rights Reserved. Theres a certain kind of traditionality and authenticity thats involved in creating Turin famous chocolate. Chocolate is being offered and presented in all its forms and combinations; whether the cocoa bean to the classic bar or chocolate, but also in beer, spirits, in a Italians are so in love with this condiment they consume at least 60 million jars of it every year, and youll always find an open jar in an Italian kitchen. Barcel Hotels&Resorts has the answer. It began with Emanuele Filiberto of Savoy, who was part of the royal family. In this guide, youll find the top chocolatiers and the best places to sample them. And if that name doesnt mean anything to you, certainly the companys products name will Nutella. For all 10 days of Cioccolat 2022,it will also be possible to participate in the "Royal Snack" in the historic cafes and cafes of the Royal Residences, and a walking tour through Owner and master chocolatier, Gabriel Maiolani, uses his family's traditional techniques to create his chocolates, which include more than 112 fillings and flavor varieties. Here are some of the best places to enjoy chocolate in Turin: Stratta, Piazza San Carlo, 191 Guido Gobino, via Lagrange and via Cagliari, 15/b Peyrano, Corso Vittorio Emanuele II, 76 A Giordano, Piazza Carlo Felice, 69 Gertosio, via Lagrange, 34/h Pfatisch, via Sacchi, 42 Due to their interesting flavor combinations, the truffles are widely popular throughout Italy, but also in the rest of the world. Giandujotto Turin is made with Langhe hazelnut, which is only found in Piedmont. They discovered that they could transform the chocolate into solid bars, thus giving life to chocolates, or cioccolatini, of every type from bon bons to pralines, truffles and cremini. the streets of the historic center of Turin, among historic monuments and famous cafes such as the Pasticceria Stratta or Caff Al Bicerin. Today, the chocolate artisans of Piedmont still work paying the uttermost care in the selection of cacao beans and other ingredients and use traditional processing methods, obtaining a final product which retains maximum benefits and has very little sugar and fats added to it. In November you will be able to see all the beautiful lights and decoration the city offers to celebrate Christmas and it will be wonderful eating chocolate under all these golden, blue and red lights. However, it appears that the first solid chocolate was produced in Turin, by Pierre Paul Caffarel. The name of the festival, CioccolaT, is a play on the Italian word for chocolate and the Italian name for the town of Turin. The official page for the 188th festival from September 16 to October 3 2023 --DAYS--HOURS--MINUTES. As Italy enters fall, chocolate festivals open across the country and continue into the spring. After being produced by hand, the chocolate here is aged for a minimum of six months. It is also an opportunity for chocolate enthusiasts to interact with the maestros of the chocolate arts, as well as for the important national and international brands to interact with the consumer. Piazza San Carlo and via Roma. Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. From 29 to 31 October and from 5 to 6 November it is scheduled "ChocoCabrio under the Artist's Lights".It is an event to discover the history and legends of chocolate within a Convertible Bus in the center of Turin. All the ingredients are organic and high-quality raw ingredients. Famous for its native Lavazza coffee, Barolo wines, and slow food, the language of love is perhaps most beautifully conveyed through its Torino chocolate one of the citys most delectable foods! Try Caffarel's Gianduia 1865 from one of its outlets located across Italy. If you don't know what to choose, just pick up a box of their assorted pralines. Tis the season for chocolate. Every trip to Italy is unique: you can build it as you like, based on your lifestyle and needs. But Turin has its own history with chocolate, so its not just riding Perugias coattails here. Answer 1 of 11: Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. Realizzato da Aurora Studio - P.I.:01490610530. This was a time when chocolate was enjoyed simply as a beverage. Chocolates in Turin make use of fresh, as natural as possible, produce. Turin Turin Tourism Turin Hotels Turin Bed and Breakfast Turin Vacation Rentals Turin Vacation Packages And while trying the traditional treat is a must, Its almost as though people have lost their appreciation for good chocolate bars. I was unsuccessful at finding this out through my internet search! Some of the unusual flavors include cloves, lemon, and even eucalyptus. Then, Italys beloved Gianduiotto, imagined up by Michele Prochet in 1865, fused cacao and hazelnuts from Piedmonts Langhe zone. And stay up to date on the official Turin Chocolate Festival by visitingCioccolaTos Facebook page. Thanks to the House of Savoy, Turins elegant streets and piazzas are reminiscent of Paris or Vienna, with many of the citys arcades and shop faades sheltered beneath ornate Or just follow the scent of cocoa. This sweet treat has been enjoyed even by the Savoy royal court and this month-long event invites chocolate lovers to gather and participate in various labs and tastings including events for children. ), and a giant chocolate Easter egg the size of that womans torso. Caffarel is world-renowned for inventing this melt-in-your-mouth chocolate. Because we are! Attention all chocolate aficionados, supporters and enthusiasts: The annual chocolate fest in Turin known as Cioccolat is back! In Italian, chocolate is "cioccolato," and Turin is "Torino" - so by writing it CioccolaT, with an accent on the end of the word, they're cleverly emphasizing the Torino aspect of this chocolate festival . Everything from chocolate espressos (bicerin), to delectable hazelnut and preserved fruit, chocolates make appearances in all kinds of cafes and restaurants. Crafted with love just like the chocolates of Turin, this 3-hour tasting tour is a dream for chocoholics. Right there, on October 28th, the inauguration of the event will take place, with 10 sweet themed dayschocolate specialities. Turin's love of chocolate extends beyond its shops and chocolatiers, as the city also hosts several chocolate-themed events throughout the year. Florences chocolate fair hosts chocolate artisans from all over Italy, sharing their tips and secrets with the public. From 28 October to 6 November, at theCioccolatFestival, Piazza San Carlo becomes an open-air laboratory, the starting and ending point of a chocolate tour over 10 days with events, stands The Turin Chocolate Festivaltakes place in the baroque Piazza San Carlo inNovember. Since then, hot chocolate became a staple item within the Royal Palace of Turin. Youll find some Tris di Nocciole that wrap hazelnuts in a dark rich fondant, creamy ganache, or white chocolate. chocolate delicacies or sit down to lunch, either inside, people watching in the square itself or beneath the colonnade. colonnades,Stratta Pasticceria is a great spot to have coffee and try one of their many famous Turin Chocolate Festival photo by Your Friend In Italy. The cremino was invented in the second half of the 19th Century by Ferdinando Baratti, who had already opened a liquor and confectionary shop with his partner, Edoardo Milano (hence, Baratti & Milano, with its chocolate selling throughout Italy, and a very busy restaurant and store in Turins center). An authentic passion that has created specialties now known throughout the world has also continued to stimulate the imaginations of the master chocolatiers over the centuries. 8-17 November, 2019. Today, bearing the likeness of a tricorn hat and a brown jacket with red borders, the character Gianduja is considered the official carnival mask in Torino. For almost three centuries, chocolate was savored only as a hot drink, until the 1820s. The Turin Chocolate Festival happens every year in November at the beautiful Piazza San Carlo and Via Roma. I was unsuccessful at finding this out through my internet search! 220 HOW LONG DOES IT LAST? Casa Cioccolat is the heart of the event, with tastings, guests and showcooking. Italys most famous chocolate festival (and the largest in Europe) takes place in Perugia every year in October. Try it on your next trip to Torino at the historical place where it all began, Caffe al Bicerin. Not only you can taste the chocolate, but you can also participate to some taste workshops, meet great chefs and learn more about the history, the culture and the tradition of the Italian chocolate. I have traveled the world and loved chocolate treats in every country I have been: Russian chocolates, Belgian pralines, Swiss chocolate bars, Austrian Mozarts, Dutch pastilles, American chocolates (and chocolate cupcakes! Youll find that our detailed overview of chocolate in Turin makes planning a self-guided tour easier than ever. This is one of the most popular forms of chocolate worldwide, and the most addictive! The beer gardens and three festival tents are particularly cosy here - and usually not so crowded. Chocolate maker Majani took the opportunity to reinvent Baratti & Milano's original recipe for the delectable cube and came up with "Il Cremino.". Tris di Nocciole is a locally sourced roasted hazelnut thats coated in delectable chocolate. As a result of cocoa shortages, ground hazelnut was turned into a paste to complement cocoa. Besides tastings, exhibitions and workshops, highlights include the chocolate sculptures in Piazza IV Novembre, where artists create works of art from blocks of chocolate that may weigh up to 1000 kilograms. In fact, I must confess that Im a chocoholic. Back in the day, this chocolate shop was a favorite among the Italian Royal Family. April 21-May 7: Spring Festival, Munich (Frhlingsfestival, the "little sister of Oktoberfest") May 1: May Day (maypole dances in rural areas, labor demonstrations and street festivals in Berlin's Kreuzberg district, closures) May 5-7: Hafengeburtstag (harbor's birthday), Hamburg (giant maritime festival) May 6: Rhine in Flames festival, Bonn (fireworks; nearby Rhine towns host . As Turin is well known for its high quality chocolate, it's the perfect location for such a celebration of this much-consumed sweet. 5-8 December, 2019. https://www.chocomodicaofficial.it/. That addictive combination of chocolate and hazelnut is, in fact, called gianduja (or gianduia), and the gianduja flavor comes from the Piedmont region. All kinds of spices and sugars were added to create new flavors. With excellent produce, incredible tastes, and the promise of something new and exciting, the city is a must-see for chocolate lovers. Named after a Carnival character from the Italian Commedia dell'Arte, a popular form of theater at the time, Gianduja was the genius of the chocolatier Caffarel. my favorite picture from the chocolate festival. Although the city is praised for having some of the worlds largest selection of confectionery chocolates, its the Giandujotto that is particularly special. https://www.cioccola-to.eu/. Practical pastry course in Villanova D'Asti (AT), Course in Pastry Sciences and Technologies, Practical course of modern pastry in Cuneo. Participants at Turins Chocolate Festival in Piazza San Carlo in Turin, UPDATE: Since this blog post was written, Turins Chocolate Festival was put on hold in 2017 but returned in November 2018. Click here for more info about Turins Chocolate Festival taking place from 8-17th of November 2019:CioccolaT Turin Chocolate Festival in Piazza San Carlo Turin. The square is a pedestrian area with benches and small fountains, ringed by beautiful, grand buildings. Chocolate lovers of the world trust me you havent fully experienced chocolate until you come to CioccolaTo and dive into Turins chocolate heaven. Every weekend from October 8th to December 4th 2022, for the 92nd edition of Alba International White Truffle Fair, the biggest international fair dedicated to truffles growing in the hills of Langhe, Roero and Monferrato. An unusual Rome at Easter with the app iCamilliani, Old Pasadena, a must-go premier destination, Electatravels.com: Shore Excursions and Tours in France, Spain and Italy, The Mosque of Sayyindna al-Hussein in Cairo, Tips on how to avoid an upset stomach while traveling in New Zealand, Easy italian to survive on italian beaches, Not just sea spa holiday in Bibione in the name of wellness and health, Cioccolat: the chocolate festival in Turin. We also host a TV series and podcast. along via Roma in Turin. In addition to Italy, Im also a fan of chocolate (like, what, 99% of the world population or something? Below we share with you the best chocolatiers that Turin has nurtured along with some of their best-selling creations. The version available in stores today actually has its origins in a contest that was held in 1911 by Fiat. You acknowledge that you use the information I provide at your own risk. Today, you can simply drive to the store, buy a chocolate bar, and eat it in one sitting. Chocolate arrived in Italy with the Spaniards, who brought it from the New World to Modica, Sicily, where they ruled at the time; via the Venice Republic, which traded extensively, and brought chocolate into the citys cafs; and through the Savoy family, who brought it to Turin. Would you like to learn about the most authentic experiences to be had in Italy, stay up to date on the most interesting events, discover our special offers and receive lots of insider hints and tips? So it is only fitting that this Sicilian baroque town should host a festival dedicated to its chocolate. In Italy, theres been a love affair since 1590, when cocoa became accessible. Chocolate & cakes in Turin compliments of Turismo Torino. All rights reserved. By using this website, you agree to our use of them. San Carlo. While this prominent and loved chocolate brand offers a variety of chocolate confections, it is most famous for its Nougatine - a chocolate filled with gooey caramel and chopped hazelnuts from Piedmont. "Confinedeisanti B & B" Great b b & situated in the Centre of Turin, and nicely situated place for anyone who wants to walk without the use of the car or public transport.

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